A $35 million gift is funding the move into a former Bank of Montreal space, as the museum’s CEO and the Downtown Yonge BIA outline what visitors and neighbouring businesses can expect
Half of Canadians aged 25 to 34 say Halloween matters more than it did three years ago, and they’re budgeting $135 to celebrate. New Lightspeed Commerce data shows Toronto leading the country on costumes, parties and spending, with the opportunity stretching from store shelves to Saturday night.
From hotel lobbies to grocery aisles, new national data shows where Toronto’s coffee shops still have room to grow as more of the morning cup moves home.
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Guelph's opening drew nearly 200 customers in four days, and three more Ontario locations are lined up in London and Hamilton, with the company targeting 10 to 15 salons before it scales further.
After surviving a forced closure and three years of homelessness, Hugh's Room Live reopened at 296 Broadview with community-backed financing—bringing predictable foot traffic to a neighbourhood "trapped in amber." The question is whether local retailers and restaurants are ready to capitalize on it.
Sad Nuggie's first Toronto location opened May 1st on the lower level of CF Toronto Eaton Centre. Here is what the space looks like and what to expect when you visit.
Canada's largest Canadian-owned chicken QSR just made its boldest Toronto move yet. Karen Tam on loyalty, smaller formats, and what comes next for MBI Brands.
Multiple first-to-market food concepts choose Brookfield Place Toronto for expansion, including Las Muns' North American debut and EAK Ramen's first Canadian location, as the downtown complex strengthens its dining and lifestyle offerings.